Amount of 22:0 saturated fatty acid in Restaurant, Chinese, fried rice, without meat

Restaurant Foods

In 100 g (Grams) of Restaurant, Chinese, fried rice, without meat there is 0.006 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Restaurant, Chinese, fried rice, without meat.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%
Restaurant, Chinese, fried rice, without meat

Restaurant, Chinese, fried rice, without meat is a type of Restaurant Foods. The most significant nutrients in Restaurant, Chinese, fried rice, without meat are listed below.

Water 59.09 g 59.09%
Energy (calorie) 174 kcal
Energy (joule) 728 kJ
Protein 4.05 g 4.05%
Total lipid (fat) 2.96 g 2.96%
Ash 1.12 g 1.12%
Carbohydrate, by difference 32.79 g 32.79%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 0.56 g 0.56%
Sucrose 0.37 g 0.37%
Glucose (dextrose) 0.13 g 0.13%
Fructose 0.05 g 0.05%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 30.8 g 30.8%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.66 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 51 mg 0.05%

Nutrients in Restaurant, Chinese, fried rice, without meat